It's National Noodle Month

As the best Italian restaurant at the Lake of the Ozarks, we know how to serve up a delicious plate of perfect pasta! Our recipes have been refined over the last 30 years, and our menu has expanded to pasta to pizza, wings, appetizers, a world-famous salad, and delicious sandwiches. From our spaghetti to our lasagna you'll find fresh homemade ingredients that will make your mouth water. With it being National Noodle Month, we wanted to give you a peek at Li'l Rizzo's pasta menu!

Our Delicious Pasta Menu

Our lasagna is homemade, 6 layers of pasta, ricotta cheese meat sauce, and Italian sausage. Topped with a blend of mozzarella and Provel cheese and then baked. 

Spaghetti and Meatball
Spaghetti noodles and meat sauce topped with a homemade meatball sprinkled with parmesan cheese and parsley. 

Fettuccine Alfredo
Wide, flat noodles in our homemade Alfredo sauce. 

Baked Mostaccioli
Tubular noodles and meat sauce topped with our homemade Bechamel sauce and a blend of Italian cheeses baked to perfection.

Large pasted tubes stuffed with ricotta cheese then topped in a creamy red sauce of our traditional Italian Bechamel and Marinara then baked. 

Cavatelli Con Broccoli
Shell shaped noodles, mushrooms, and broccoli in our creamy homemade Alfredo sauce.

Spaghetti noodles and our homemade, chunky meat sauce. 

Linguini Marinara
Linguini noodles and mushrooms in our homemade marinara sauce.

Fettuccine With Shrimp
Fettucine Alfredo with sauteed shrimp.

Linguini Con Pesce
Shrimp, real crabmeat, clams, and mushrooms. Served in Alfredo or a delicate wine sauce.

Shrimp Scampi
Shrimp, green onions, tomatoes, and fresh chopped garlic sauteed in a delicate wine stock. Tossed with angel hair pasta. 

Cajun Shrimp
Succulent shrimp, yellow onion, green and red bell peppers all sauteed in EVOO and fresh chopped garlic. Served in linguine noodles in a Cajun Alfredo sauce. 

Cannelloni Con Bianco
2 large pasta tubes stuffed with beef and pork. Served in a creamy Bechamel mushroom sauce.

Cannelloni Con Salsa
2 large pasta tubes stuffed with beef and pork. Served in a creamy Bechamel meat sauce. 

Tortellini Alfredo
Ring-shaped pasta filled with beef and pork in our homemade Alfredo sauce with peas, bacon, and mushrooms. 

Sautéed red and green bell peppers, onions, and sliced Italian sausage, in marinara sauce over linguini noodles.

Roasted Garlic Chicken Capellini
Roasted garlic chicken, green onions, tomatoes, mushrooms, and fresh chopped garlic sauteed in a delicate wine stock and served with angel hair pasta. 

Fettuccine Con Pollo
Fettuccine Alfredo with roasted garlic chicken and broccoli. 

Creamy Chicken Mostaccioli
A buttery Alfredo sauce with bacon, mushrooms, and roasted garlic chicken. 

Best Pasta At The Lake Of The Ozarks

Li’l Rizzo’s is proud to serve the Lake of the Ozarks with delicious food and a fun atmosphere. We have two amazing locations that feature our delicious food and drinks. Don’t forget to join us for happy hour Monday - Friday from 3:00 PM to 6:00 PM. Whether you need a family-friendly place to sit down and enjoy a good meal, or you need a place to relax and watch the game at the Lake of the Ozarks we can provide it all at the best Italian restaurant at the Lake of the Ozarks!

Lake of the Ozarks BEST Italian Food and Sports Bar! 

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