Primo Piatto (The Pasta Portion)
Secondo Piatto (The Main Course)This part of the meal is the official main course, it generally consists of meat or fish and comes after the primo piatto, but before the dessert. Many Mediterranean countries cannot celebrate an event without including meat as a part of the menu. They vary between beef, veal, rabbit, hare, wild boar and lamb. Generally a meat dish will also be served with a side of seasonal vegetables, fried, cooked in the oven or just simply grilled. We have a delicious Beef Soto that will delight all of your guests!
Dolci (Dessert)Obviously no celebration would be complete without desserts! Common desserts in Italy are icecream (Gelati), tiramisu and a fresh fruit cake (Puff pastry covered with a layer of cream and fresh fruit). On our catering menu you can get tiramisu or a delicious chocolate cake.
Vino e Liquori (Wine and Digestives)
Italian's know how to enjoy a good meal, and a large one at that! Their wedding feasts are truly that, a FEAST! Just because you don't live in Italy doesn't mean you have to sacrifice on the food! Our Italian Catering at the Lake of the Ozarks is the BEST! You can check out our catering menu on our website. We'd love for you to give us a call and let us help you host a delicious Italian spread with the best pasta at the Lake of the Ozarks!