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Showing posts with the label Italian Food Lake of the Ozarks

7 Reasons to Check Out Li’l Rizzo’s

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We know that there’s many restaurant options at the Lake of the Ozarks and that it can sometimes be hard to decide where to eat. Here’s 7 reasons why you should check out Li’l Rizzo’s the next time you’re at the lake and find yourself hungry. You and your family are sure to leave us happy and full! 1. Locally Owned Not only do we offer great Italian food, Li’l Rizzo’s is locally owned! Our service is focused on the customer’s experience because we know how important meal time is to families. Life can get fast-paced sometimes, but gathering around to eat at Li’l Rizzos can provide a great opportunity to slow down and catch up with your friends and family. 2. Fresh Ingredients A large reason why our food tastes so great is because we use fresh ingredients. Our pizza crust is made from scratch and topped with high quality meats and cheeses as well as fresh vegetables. At Li’l Rizzo’s, you can count on home-style cooking without the hassle of having to spend hours in the kitche...

We’re More than Just Italian Food

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When you think of Li’l Rizzo’s , what’s the first thing that comes to your mind? Probably Italian food at the Lake of the Ozarks—pizza and pasta. That’s not all that we have to offer though! If you’re craving something different for lunch or dinner, we’ve got you covered. With our yummy sandwiches and burgers that are served with chips and fries, there’s something on our menu for all taste buds! Our variety of food doesn’t stop at sandwiches and burgers though. Make sure to check out our appetizers for a scrumptious pre-meal snack.  Non-Italian Appetizers  Spinach, Green Chili & Jalapeno Dip  Creamy, cheesy dip with spinach, green chilies and jalapenos. Served with nacho chips. Chicken Tenders  Hand-breaded and deep-fried to a golden brown, served with a side of sweet and tangy, mustard based BBQ sauce or tossed in your favorite wing sauce.  Cheese Sticks  Mozzarella sticks, deep-fried, sprinkled with parsley flakes, parmesan cheese an...

Romance Awareness Month

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August is Romance Awareness Month. It was created to encourage couples to improve their relationships through romance all year long. Being aware of the romance in your relationship and working on ways to add more romance into your life is a win-win for both of you. Sometimes it's the little things that make a big difference. Below are a few ways to put some romance back into your relationship. 1. Slip Your Partner a Love Note.  Write little love notes to slip into your partners pocket or purse. These notes don't have to be elaborate. Even a simple "I love you," could really put a smile on your partner's face. 2. Hold Hands Often.  Whether you're sitting at home alone on the couch, cruising around in the car or walking through town, holding hands is a great way to feel closer to your partner. 3. Watch a Romantic Movie Together.  Sometimes all it takes is spending some quality time together, alone to spark a little romance. Switch off your phone...

July 29th is National Lasagna Day

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Each year, July 29th is recognized as National Lasagna Day. This wide flat pasta is possibly one of the oldest kinds of pasta around. It's typically used to create a layered dish with meat, sauce and lots of cheese. There's no better place to enjoy a delicious lasagna than at the best Italian restaurant at the Lake of the Ozarks ! Keep reading to learn more about this tasty dish. The Origins of Lasagna No one really knows where exactly lasagna came from, but there are varying theories. One theory states that the history of lasagna can be traced all the way back to ancient Greece. The Greek word, laganon , used to describe flat dough sliced into strips, is believed to be the origin of the word lasagna. While the Greeks didn't create the hearty pasta dish we know as lasagna today, they at least inspired one of the oldest pastas in the world. The modern day layered lasagna dish wasn't created until the Middle Ages in Naples, Italy. The dish was savored on special ...

Li'l Rizzo's Catering

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When you are throwing an event, no matter what type of event, the food always plays an important role. Whether you’re hosting an Easter brunch or planning a family reunion, why not serve the best Italian food at the Lake of the Ozarks ? At Li'l Rizzo's , we take pride in the food we serve in our restaurant, as well as the food we provide in our Do It Yourself catering. If you thought the food in our restaurant was delicious, you've got to try it catered! Here are just a few of the many events Li'l Rizzo's can cater. Easter Brunch Easter (and April’s Fools) is this weekend and what better way to celebrate than with a delicious lunch or dinner catered by the best Italian restaurant at the Lake of the Ozarks . No matter how many people will be joining you, you can’t go wrong with some delicious Italian food that tastes homemade. Family Reunion Make your next family get together even better with catering from the best Italian restaurant at the Lake ...

How Li’l Rizzo’s Began

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Although you can get pizza and pasta at a lot of different places, there are few that can call themselves the best. At Li'l Rizzo's , we have been named best Italian restaurant at the Lake of the Ozarks six years in a row. We love food, especially Italian, and it definitely shows! With every bite that you take, you will be able to tell that it was made with love and the freshest ingredients around. If you want to learn more about Lake of the Ozarks' favorite Italian restaurant , we have everything you need to know about Li'l Rizzo's below. How It Began It all started in 1985 when Carol Borders moved to the Lake of the Ozarks and opened the original Rizzo’s Restaurant in the location of the storied Oaks Tavern on Bagnell Dam Blvd.   Rizzo’s was an instant success and one of the few restaurants that stayed open through the winter.   The original Rizzo’s was remodeled and reopened as Maggie Mae’s in 1991. A second location was added at the corner of H...