Name That Pasta!
There are a few central features to all good Italian. Tomatoes … basil … and PASTA! Okay, so maybe it’s just about the carbs because pizza is also pretty key - but pasta is essential. There are over 350 different types of pasta represented around the world. Here at Li’l Rizzo’s , we LOVE pasta! We may not have 350 different types, but we have our fair share, and every single one is filled with flavor. Here are a few things you need to know about pasta varieties, their shapes, and what kinds we have on our menu! PLUS, we have a little quiz at the end to test your pasta knowledge. Why So Many Shapes?? The reason for so many different shapes is generally because of the different sauces that the pasta is served with. Many cooks insist that a thin sauce needs thin pasta - while thick sauce needs thick pasta! White sauces supposedly stick better to flat pasta, while red sauce sticks better to round noodles. Then there is stuffed pasta - which requires an entirely different shape all